Beefsteak Salad Smoothie
- Prep Time: 10 minutes
- Cooking Time: 3 minutes
- Serves 2
Ingredients
- 1 Backyard Farms Beefsteak Tomato, stemmed, cut and quartered
- 2 cups spinach leaves, stemmed and washed
- 1 cucumber, peeled cut lengthwise in half, seeded and chopped
- 1 small avocado, pitted and diced
- ¼ cup fresh tarragon leaves
- ¼ cup crushed ice
Preparation
Place all ingredients in a blender, food processor or immersion blender bowl and puree until smooth. Transfer to two tall glasses. Serve cold.
Recipe courtesy of Mary Ann Esposito of Ciao Italia
