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AndNowUKnow Calls Backyard Farms’ Blogger Dinner a “Culinary Treat”

On September 18, 2016, we hosted an exclusive interactive dinner at the Seaport Hotel’s Action Kitchen for select Boston media and the winners of our digital campaign, “Savor the Summer.” The cuisine was prepared by the hotel’s Chef Richard Rayment, featuring tomatoes in every course of the meal, even dessert!

Popular influencers such as Tiny Urban Kitchen, Boston Foodies, and Boston Bites all shared their reactions to the delicious dishes with their cumulative 100,000+ followers.

Read the recap from AndNowUKnow here.

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